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Friday, July 29, 2016

Japanese Potsticker Dip


Ingredients



  • Servings: 1

  • 1 tablespoon soy sauce

  • 1 tablespoon rice vinegar

  • 1/4 teaspoon chili oil, or to taste


Recipe



    Preparation Time: 1 min
    Ready Time: 1 min


  • in a small bowl or ramekin, stir together the soy sauce and rice vinegar. drip in the chili oil to taste. stir with chopsticks, and dip away!

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