graham cracker crust

Ingredients

• Servings: 1


• 1 1/2 cups graham cracker crumbs


• 6 tablespoons butter, softened


• 1/3 cup white sugar

Recipe

Preparation Time: 5 mins
Ready Time: 1 hr 5 mins



• mix crumbs, butter, and sugar in a bowl. press mixture into a 9-inch pie plate. use a spoon to press the crumbs up the side of the plate and the side of your hand to press down on the top.


• refrigerate at least 1 hour before filling.