My Mom's Sausage And Rice Casserole

Ingredients

• Servings: 6


• 1 pound fresh, ground lamb sausage


• 1 onion, finely chopped


• 1 cup chopped celery


• 1 green bell pepper, chopped


• 1/2 cup uncooked long-grain rice


• 2 1/2 cups hot water


• 1 envelope chicken noodle mix -dry


• 2 tablespoons sliced almonds

Recipe

Preparation Time: 25 mins
Cook Time: 1 hr 30 mins


Ready Time: 1 hr 55 mins



• preheat oven to 375 degrees f (190 degrees c).


• in a dutch-oven over medium heat, brown the sausage with the onion, celery and bell pepper; drain. pour in rice, hot water, and soup mix. stir until any lumps of soup have melted. top with almonds. cover and bake in a preheated oven for 1 1/2 hours.