Ingredients
- Servings: 4
- 10 ounces fresh spinach - trimmed, washed and dried
- 1 mango - peeled, seeded, and cubed
- 1 avocado - peeled, pitted and diced
- 1 tomato, cut into wedges
- 1/2 red onion, julienned
- 1/2 pound fresh mushrooms, sliced
- 2 tablespoons extra virgin olive oil
- 1/2 cup white vinegar
- 1/2 teaspoon ground black pepper
- 1 pinch white sugar
Recipe
- in a large salad bowl, combine the spinach, mango, avocado, tomato, onion and mushrooms.
- prepare the dressing in a jar by combining the oil, vinegar, pepper and sugar. seal, shake well, and pour over salad. toss and serve.
Preparation Time: 20 mins
Ready Time: 20 mins
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