Jicama Salad With Cilantro And Lime

Ingredients

• Servings: 8


• 2 pounds jicama, peeled and julienned


• 1/4 cup chopped cilantro leaves


• salt and pepper to taste


• 1/4 cup lime juice

Recipe

Preparation Time: 10 mins
Ready Time: 10 mins



• combine the julienned jicama, chopped cilantro, and salt and pepper in a large bowl. sprinkle with lime juice and toss to coat. refrigerate until ready to serve.