Preparation Time: 1 min
Cook Time: 3 mins
Ingredients
- 2 cups milk
- 3 tablespoons flour
- 2 tablespoons butter
- 1 teaspoon pepper
- 1 teaspoon salt
- 1/2 teaspoon garlic salt
Recipe
- 1 mix all ingredients into a saucepan
- 2 whisk together over medium heat.
- 3 continue whisking until the sauce thickens.
- 4 if after about 5 minutes sauce isn't thickening still add more flour tbsp by tbsp until it is at your desired consistency.
- 5 if sauce is too thick, add more milk.
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