Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 3 eggs, slightly beaten
- 1 cup brown sugar, packed
- 1 cup light karo syrup
- 1 1/2 tablespoons flour
- 1 teaspoon vanilla
- 1 tablespoon butter, melted
- 1 -2 cup pecans
Recipe
- 1 in a large bowl, mix ingredients in order given.pour into unbaked 9 inch pie shell and bake 1 hour at 300°f may take a little longer. test for doneness with a knife. it's done when knife comes out clean.
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