Whipped Mashed Potatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 20 -30 medium gold potatoes or 20 -30 medium yellow potatoes, peeled and quartered
• 1/2 cup evaporated milk (or more)
• 1 1/2 cups sour cream
• 1 cup mayonnaise
• 2 cups shredded mozzarella cheese
• 1 pinch salt, to taste

Recipe

• 1 boil potatoes until firm-tender, about 30 minutes drain when done.
• 2 with a masher, mash potatoes and start adding ingredients in the order listed above one at a time. mash/mix well after each addition. after adding the cheese, taste and adjust salt if needed.
• 3 with a hand-held mixer, whip/beat the potatoes on medium-high speed until light and fluffy (for about 2 minutes) . serve and enjoy!