Zippy Deviled Eggs

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 12 eggs
• 2 tablespoons mayonnaise
• 1 teaspoon prepared chinese hot mustard
• 2 teaspoons yellow mustard
• salt and pepper
• paprika, for garnish

Recipe

• 1 place eggs in a large saucepan and cover with cold water.
• 2 bring water to a boil and immediately remove from heat.
• 3 cover and let eggs stand in hot water for 10 to 12 minutes.
• 4 remove from hot water, cool and peel.
• 5 slice eggs in half lengthwise and remove yolks.
• 6 place yolks in a medium bowl, and mash together with mayonnaise, chinese hot prepared mustard, yellow mustard, salt and pepper.
• 7 fill the hollowed egg whites with the egg yolk mixture.
• 8 garnish with paprika.
• 9 chill in the refrigerator until serving.