Lacy Oatmeal Crisps

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 85
• 1/2 cup butter or 1/2 cup margarine
• 2/3 cup packed brown sugar
• 1/2 corn syrup
• 1 cup quick oats
• 3/4 cup all-purpose flour

Recipe

• 1 melt butter, brown sugar and corn syrup together in medium saucepan.
• 2 bring to a boil and remove from heat.
• 3 add oats and flour, stirring until smooth.
• 4 line baking shets with parchment paper or greased aluminum foil.
• 5 drop mixture by 1 tsp, leaving room for spreading.
• 6 (they do spread a lot!).
• 7 bake at 375 for 5- 8 minutes, or until golden.
• 8 cool until set before removing from tray.
• 9 store in covered container in cool place for several weeks.
• 10 (if they last that long).