Cranberry And Apple Cider Sorbet
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 cups cranberry juice (unfiltered)
- 1 1/2 cups apple cider
- 1/2 cup sugar
- 1 tablespoon lemon juice (fresh)
Recipe
- 1 combine cranberry juice, apple cider, and sugar in a saucepan and bring to a boil over medium-high heat.
- 2 cook, stirring, 2-3 minutes, or until sugar is dissolved.
- 3 remove from heat and stir in lemon juice.
- 4 refrigerate overnight.
- 5 transfer to ice cream freezer and freeze according to manufacturer's directions.
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