Sweet And Sour Baked Beans - With A Kick

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 2
• 1 (14 ounce) can dark red kidney beans
• 1 (8 ounce) can tomato sauce
• 1/4 cup dried onion, minced
• 1 1/2 tablespoons vinegar
• 3 tablespoons brown sugar
• 1 jalapeno pepper, diced (remove seeds for less heat)
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 350*f.
• 2 rinse the kidney beans, and set aside to drain.
• 3 mix the remaining ingredients in a saucepan, and heat until the sugar has dissolved. taste, and adjust seasoning if needed.
• 4 add beans and pour into an oven proof baking dish. i used a 1 quart, ovenproof glass bowl (eg: anchor hocking or pyrex).
• 5 bake, uncovered, for 45 minutes.