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Friday, June 12, 2015

Lavender Lemonade

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

  • Servings: 5
  • 4 cups water, divided
  • 1/4 cup chopped fresh lavender leaves
  • 2/3 cup sugar
  • 1 cup fresh lemon juice (about 6 lemons)
  • lavender, stems

Recipe

  • 1 bring 1 cup water to a boil in a medium saucepan. combine the boiling water and lavender in a medium bowl; cover and steep 30 minutes.
  • 2 strain the lavender mixture through a fine sieve into a bowl; discard lavender leaves.
  • 3 combine 3 cups water and sugar in saucepan. bring the mixture to a boil, and cook 1 minute or until sugar is dissolved.
  • 4 combine lavender water, sugar syrup, and lemon juice in a pitcher. cover and chill. serve over ice. garnish lemonade with lavender stems, if desired.

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