Pumpkin Mousse Pudding

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 1/2 cups nonfat milk
• 1 (1 ounce) package sugar-free instant butterscotch pudding mix
• 1/2 cup canned pumpkin
• 1 tablespoon pumpkin pie spice
• 1 cup fat-free whipped topping

Recipe

• 1 mix milk & pudding until thick.
• 2 mix pumpkin and spice well and fold into pudding.
• 3 fold in 1/2 cup whipped topping.
• 4 put into 4 individual ramekins.
• 5 refrigerate until ready to serve.
• 6 garnish with rest of whipped topping.