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Sunday, June 7, 2015

Low-fat Creole Cauliflower

Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins


Ingredients



  • Servings: 8

  • cooking spray

  • 1 teaspoon vegetable oil

  • 1/2 medium onion, chopped

  • 1 small green bell pepper, seeded, chopped

  • 1 small cauliflower, broken into flowerets

  • 1 (16 ounce) can stewed tomatoes, undrained, chopped

  • 1 bay leaf

  • 1/2 teaspoon dried thyme

  • 1/4 teaspoon hot sauce

  • salt, to taste


Recipe



  • 1 spray a large nonstick skillet with cooking spray and add the oil.

  • 2 place over medium-high heat until hot and add onion, green pepper, and garlic, and saute until tender.

  • 3 add cauliflower and remaining ingredients, simmer 10-15 minutes or until cauliflower is crisp tender.

  • 4 remove and discard bay leaf before serving.

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