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Sunday, June 7, 2015

Strawberry Vanilla Cake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • 1 (18 1/4 ounce) box french vanilla cake mix (bundt pan or 2 8x8 pans could work)
  • 1 (15 ounce) can vanilla frosting
  • 1/3 cup strawberry jam
  • fresh strawberries (to garnish)

Recipe

  • 1 preheat oven to 350°f.
  • 2 grease and flour two 8 or 9" cake pans. prepare cake as directed on box.
  • 3 to assemble, place one cake layer on serving platter.
  • 4 place 1/4 cup of frosting in a piping bag or baggie, if you don't have a pipping bag.
  • 5 pipe frosting on top layer around outer edges. fill remaining with jam. top with second layer.
  • 6 spread remaining frosting on sides and top.
  • 7 garnish with fresh strawberries!

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