Ww Squash Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 12 saltine crackers, broken
- 3 ounces reduced-fat cheddar cheese, shredded
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- 1/2 medium onion, sliced
- 2 lbs summer squash, sliced
- 1 1/2 tablespoons reduced-calorie stick margarine
Recipe
- 1 thickly slice squash and onion and boil in enough water to cover until tender.
- 2 drain, add crushed crackers, margarine, cheese, salt and pepper.
- 3 pour into a pam sprayed 9x9 casserole dish.
- 4 bake at 350 for 30 minutes or until lightly browned.
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