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Monday, June 8, 2015

Spinach And Artichoke Dip

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 1 cup mozzarella cheese, shredded
  • 1/4 tablespoon black pepper
  • 1/3 cup sour cream
  • 3 garlic cloves, crushed
  • 1/3 cup mayonnaise
  • 1 cup marinated artichoke hearts
  • 1 cup grated parmesan cheese
  • 1 package chopped spinach, thawed
  • 8 ounces cream cheese

Recipe

  • 1 1. chop artichoke hearts and mix with the rest of ingredients.
  • 2 2. bake at 350 degrees for 30 to 40 minutes until bubbly.
  • 3 3. serve warm with chips.

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