Spinach And Artichoke Dip
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 cup mozzarella cheese, shredded
- 1/4 tablespoon black pepper
- 1/3 cup sour cream
- 3 garlic cloves, crushed
- 1/3 cup mayonnaise
- 1 cup marinated artichoke hearts
- 1 cup grated parmesan cheese
- 1 package chopped spinach, thawed
- 8 ounces cream cheese
Recipe
- 1 1. chop artichoke hearts and mix with the rest of ingredients.
- 2 2. bake at 350 degrees for 30 to 40 minutes until bubbly.
- 3 3. serve warm with chips.
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