Key Lime Pasta With Crab And Mustard Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons olive oil
• 4 shallots, minced
• 2 tablespoons dijon mustard
• 1 tablespoon grainy mustard
• 1 cup
• 2 cups heavy cream
• 1 1/2 lbs cooked crab or 1 1/2 lbs lobster meat
• 1/2 teaspoon cayenne
• salt and pepper, to taste
• 1 1/2 lbs linguine, cooked and drained
• 1 grated lime, zest of

Recipe

• 1 in a saucepan, heat olive oil. add shallots.
• 2 saute slowly for 1 minute.
• 3 add the two mustards and .
• 4 cook and stir for 1 minute, then add cream.
• 5 simmer til thickened.
• 6 add lobster or crab, cayenne, and salt and pepper to sauce.
• 7 add the sauce to the hot pasta and toss.
• 8 garnish with lime zest. serve.