Key Lime Phyllo Tarts

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

• Servings: 24
• 1 1/4 cups fat-free sweetened condensed milk
• 1/2 teaspoon finely shredded lime peel
• 1/2 cup key lime juice or 1/2 cup persian lime juice
• 1 drop green food coloring
• 1 drop yellow food coloring
• 24 baked miniature phyllo cups
• fat-free whipped topping (optional)
• wedged lime (optional)

Recipe

• 1 the lime wedges should be very thin. the food colors are also optional however if using use both.
• 2 for filling, whisk the milk, lime peel, juice and color.
• 3 cover and chill 2 hours or until filling mounds slightly.
• 4 spoon about 1 tbsp into each phyllo shell. top with whipped topping and wedged lime.