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Monday, September 28, 2015

Low Fat, No Dairy Muffins

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 1 cup chopped dried fruit (such as sultanas and apricot)
  • 1 cup hot brewed black tea
  • 2 cups wholemeal self-rising flour
  • 1/2 cup brown sugar
  • 1/2 cup applesauce
  • 1/2 cup rolled oats

Recipe

  • 1 place dried fruit in a bowl.
  • 2 cover the fruit with the hot tea. allow it to cool.
  • 3 once cooled, mix the tea/fruit mixture with all dry ingredients and the apple sauce. keep the mixture fairly moist but not too wet.
  • 4 spray a 6 muffin tray with cooking spray.
  • 5 spoon muffin mixture into pan. i like to make these muffins really large.
  • 6 put into an oven that has been pre-heated to 180 to 190 degrees.
  • 7 cook until cake tester comes out clean (between 30 and 40 minutes depending on the size of the muffins).

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