Namoi Judd's Mowing For Meatloaf

Total Time: 2 hrs 30 mins
Preparation Time: 45 mins
Cook Time: 1 hr 45 mins

Ingredients

• Servings: 10


• 2 1/3 cups coarsely crushed soda crackers (1-1/2 tubes from package)


• 2 lbs lean ground beef


• 1/2 lb breakfast sausage pattie


• 1 large egg


• 2 medium onions, chopped


• 1 medium green bell pepper, minced


• 3/4 cup ketchup, plus 1/4 cup for the top


• 1/3 cup worcestershire sauce


• 1 teaspoon salt


• 1/2 teaspoon black pepper

Recipe

• 1 preheat the oven to 325°f


• 2 in a heavy-duty, plastic food-storage bag, place the crackers, seal, and roll over with a rolling pin until crushed but not powdery.


• 3 take any rings off your fingers and send them to me!


• 4 in a large bowl, with clean hands, mix together all the ingredients except the 1/4 cup ketchup for the top. mix thoroughly but lightly, being careful not to pack the meat too much.


• 5 place in a 13 x 9 x 2 inch baking pan and shape into a loaf.


• 6 cover with aluminum foil.


• 7 bake in the 325°f oven for 45 minutes.


• 8 remove the foil.


• 9 spread the top of the loaf with the 1/4 cup ketchup.


• 10 bake, uncovered, another 60 minutes.


• 11 let stand for 10 minutes before slicing.