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Sunday, May 31, 2015

Perfectly Peach Cobbler

Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins


Ingredients



  • Servings: 6

  • 1/2 cup fat-free margarine, melted

  • 1 cup flour

  • 1/2 cup splenda sugar substitute

  • 2 teaspoons baking powder

  • 1/4 teaspoon salt

  • 2/3 cup skim milk, room temperature

  • 1 egg, room temperature

  • 2 (15 ounce) cans peaches in light syrup, drained

  • 1/2 cup splenda sugar substitute

  • 1 teaspoon cinnamon

  • 1/2 teaspoon nutmeg


Recipe



  • 1 melt butter and spread in a 9 x 13 inch pan.

  • 2 mix together flour, sugar, baking powder & salt and stir in milk & egg.

  • 3 pour evenly over melted butter.

  • 4 combine peaches, sugar & spices and spread over batter but do not stir together.

  • 5 bake 35-45 minutes at 350°f until batter is golden brown.

  • 6 serve alone or a la mode! enjoy!

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