Haystacks

Total Time: 30 mins
Preparation Time: 30 mins

Ingredients

• 1 (6 ounce) package butterscotch chips


• 1 (5 ounce) package chow mein noodles


• 1 -2 cup peanuts (optional) or 1 -2 cup cashews (optional)

Recipe

• 1 in the top of a double broiler, melt butterscotch chips over boiling water at low heat.


• 2 stir occasionally until all melted.


• 3 remove from heat and stir quickly to prevent sticking.


• 4 mix in chow mein noodles and nuts.


• 5 drop by rounded teaspoons onto wax paper.


• 6 let stand until firm.


• 7 can be refrigerated.