Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1/2 large onion
- 4 garlic cloves, minced
- 1/4 cup jack daniels whiskey
- 2 cups ketchup
- 1/3 cup vinegar
- 1/4 cup worcestershire sauce
- 1/2 cup brown sugar, packed
- 3/4 cup molasses
- 1/2 teaspoon pepper
- 1/2 tablespoon salt
- 1/4 cup tomato paste
- 2 teaspoons liquid smoke
- 1/2 teaspoon tabasco sauce, to taste
Recipe
- 1 combine onion, garlic and bourbon in a 3 quart saucepan. saute until onion and garlic are translucent, about 7-10 minutes.
- 2 add all remaining ingredients, bring to a boil, then turn down to a medium simmer.
- 3 simmer for 20 minutes, stirring frequently. run through a strainer if you want a smooth sauce. store sauce in the refrigerator.
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