Cook Time: 2 hrs
Ingredients
- Servings: 6
- 6 slices bacon, chopped
- 1 lb okra, sliced
- 1 1/2 cups dry long grain rice
- 1 1/4 cups water
- salt & pepper
Recipe
- 1 fry the bacon until it is half cooked. add the okra and cook for a further 5 minutes. stir in the rice, water, salt, and pepper. pour mixture into the top part of a rice steamer. in the bottom part of the rice steamer place several cups of hot water. insert the top part and cook, covered, for 1 to 1 1/2 hours or until the rice just starts to dry.
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