Sweet Delicious Fat Free Blueberry Pie

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 2 (15 ounce) cans blueberries
• 1/2 cup sugar (more or less according to your preference)
• 3 tablespoons cornstarch
• 2 tablespoons lemon juice (optional)
• 1 (9 inch) fat free pie crusts

Recipe

• 1 drain the berries and reserve the syrup from one can.
• 2 in a saucepan, stir the syrup into the combined mixture of the cornstarch and half of the sugar.
• 3 cook over medium heat, stirring constantly until thickened.
• 4 remove from heat and gently stir in the remaining sugar, berries and lemon juice.
• 5 poor berry mixture into crust.
• 6 bake for 30 minutes or until filling is bubbly and crust is golden brown.