Triberry Muffins

Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins

Ingredients

• 3 cups unbleached flour


• 2 cups sugar, divided


• 1 tablespoon baking powder


• 1/2 teaspoon baking soda


• 1/2 teaspoon salt


• 3 -4 teaspoons ground cinnamon (more or less to taste)


• 1 1/4 cups milk


• 2 large eggs


• 1 cup unsalted butter, melted


• 1 cup blueberries


• 1/2 cup diced strawberry


• 1/2 cup raspberries

Recipe

• 1 preheat oven to 375 degrees.


• 2 place paper liners in muffin tins or grease.


• 3 in a large bowl combine the flour, 1 1/2 cups sugar, baking powder, baking soda, salt and cinnamon.


• 4 mix together the milk and eggs.


• 5 make a well in the center of the flour mixture and pour the milk and egg mixture into the well along with the melted butter.


• 6 stir quickly just to combine.


• 7 gently fold in berries.


• 8 spoon the batter into the cups, filling each one almost to the top.


• 9 sprinkle remaining 1/2 cup of sugar on top of each muffin.


• 10 bake about 20 minutes, until brown and crusty.