Ed's Smoked Catfish Dip

Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins

Ingredients

• Servings: 6


• 1 lb smoked catfish, broken into small pieces


• 8 ounces cream cheese


• 2 tablespoons unsalted butter


• 1 tablespoon onion, minced


• 1 tablespoon wine


• 1 tablespoon fresh lemon juice


• 1 tablespoon hot pepper sauce


• 1 tablespoon fresh dill, chopped


• kosher salt


• fresh cracked black pepper

Recipe

• 1 place all ingredients in a mixing bowl and mix well. season with salt and pepper.


• 2 chill for an hour or so and serve with crackers or chips.


• 3 garnish with either minced fresh chives or parsley.