Easy Strawberry Tarts

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 24
• 1/4 cup cornstarch
• 1 1/4 cups sugar
• 1 pinch salt
• 1 1/2 cups water
• 1 (85 g) package strawberry jell-o gelatin dessert
• 5 cups fresh strawberries
• 24 tart shells, baked according to package directions
• whipped cream (optional)

Recipe

• 1 boil together corn starch, salt, and water until clear, stirring constantly.
• 2 add jello; cool the mixture while you wash and slice strawberries into quarters (use halves if you're making one large pie).
• 3 pile strawberries into tart shells; carefully top strawberries with jello mix. try to cover the strawberries without having jello oozing off the tart shell. this can be a delicate procedure!
• 4 cool until jello sets; serve topped with whipped cream, if desired.