Swedish Nuts

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 lb salted nuts
• 6 tablespoons butter, melted
• 2 egg whites
• 1 cup sugar

Recipe

• 1 beat egg whites until stiff peaks form.
• 2 add sugar; beat until blended.
• 3 stir in nuts until covered.
• 4 spread nuts in melted butter in a 9x13 inch pan.
• 5 bake 30 minutes at 325 degrees; stir every 10 minutes.
• 6 let cool in pan.
• 7 pecans work great!