Swedish Salad

Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr

Ingredients

• Servings: 10


• 1 3/4 cups cauliflower, cut into bite-size pieces


• 1/2 cup carrot, sliced


• 1/2 cup celery, sliced


• 2 cups canned green beans, drained


• 1 1/2 cups canned peas, drained


• 1/2 cup canned corn, drained


• 1 hard-boiled egg, chopped


• 1 cup french dressing


• 3/4 cup mayonnaise


• 1 teaspoon lemon juice


• 3/4 teaspoon dried dill weed


• salt, to taste


• pepper, to taste

Recipe

• 1 marinate vegetables and egg in french dressing for at least 1 hour, then drain.


• 2 blend mayonnaise with lemon juice, dill, salt and pepper.


• 3 in a large bowl, stir dressing with vegetables.