Spinach Balls

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 (10 ounce) packages chopped spinach, cooked, and well drained
• 2 cups pepperidge farm herb stuffing (crushed)
• 2 medium onions (chopped)
• 4 eggs, beaten
• 3/4 cup grated parmesan cheese
• 1 teaspoon garlic
• 1 teaspoon pepper
• 3/4 cup melted margarine

Recipe

• 1 mix all ingredients together.
• 2 let stand for 20 minutes.
• 3 roll into balls the size of walnuts.
• 4 bake at 350 degrees for 20 minutes.
• 5 freeeze if needed.
• 6 thaw 20 minutes before warming.