Tejas Sausage Dip

Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins

Ingredients

• 1 lb hot lamb sausage


• 1 lb ground beef


• 1 onion, chopped


• 1 (10 ounce) can rotel tomatoes & chilies


• 2 lbs velveeta cheese


• 1 (10 ounce) can cream of mushroom soup

Recipe

• 1 brown sausage, ground beef, and onion then drain off grease.


• 2 add tomatoes and chilies.


• 3 cut velveeta into chunks and add to meat mixture.


• 4 cook on low heat until cheese melts.


• 5 add undiluted soup and mix well.


• 6 serve hot.