Trickey Chicken And Dumplings (noodle)

Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins

Ingredients

• Servings: 6


• 2 lbs chicken breasts


• 8 ounces dumpling noodles (no-yolk or muellers)


• 15 ounces cream of chicken soup


• 1 tablespoon chicken base (better than bouillon or similar)


• 3 cups water

Recipe

• 1 cut chicken into bite sized pieces. can brown first, then add water, or add water directly to pan with chicken and boil till done.


• 2 stir in half a can of cream of chicken soup, chicken base, and noodles.


• 3 cook until noodles are done and liquid is desired consistency.


• 4 *note: add more soup concentrate for thicker sauce, more water for thinner sauce. this recipe is very easy to adjust as needed.


• 5 *optional: add peas, green beans, or other veggies for a one dish meal.