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Thursday, May 28, 2015

Triple Threat Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 24
  • 1/2 cup butter
  • 1 1/2 cups graham cracker crumbs
  • 2 cups flaked coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 3/4 cup peanut butter
  • 1 1/2 cups milk chocolate chips
  • 1 cup miniature peanut butter cup
  • 1 cup soft caramel, maybe 20 prepackaged kraft caramels

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 place butter in 9 x 13 pan and melt in oven.
  • 3 remove pan from oven.
  • 4 sprinkle graham wafer crumbs evenly in pan.
  • 5 sprinkle coconut evenly in pan.
  • 6 pour condensed milk evenly over coconut.
  • 7 place back in oven for 20-25 minutes until golden brown.
  • 8 about 5 minutes before taking out pan, melt peanut butter and chocolate chips in small sauce pan over low heat. stir constantly to prevent burning.
  • 9 pour peanut butter and chocolate mixture over hot base.
  • 10 cool 10 minutes and then sprinkle mini peanut butter cups and cut up caramels evenly over bars.
  • 11 if desired run a knife through caramels once they have had a few minutes to melt to spread out a bit.

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