Ingredients
- Servings: 8
- 1 (8 ounce) package cream cheese, softened
- 2 cups confectioners' sugar
- 2 tablespoons grated lemon zest
- 1 cup heavy cream
Recipe
- in a medium bowl, beat cream cheese until soft. blend in confectioners' sugar, and beat until creamy. mix in lemon zest. whip cream in a chilled bowl. fold into cream cheese mixture.
Preparation Time: 15 mins
Ready Time: 15 mins
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