Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 tablespoon butter or 1 tablespoon margarine
- 2 garlic cloves, minced
- 2 lbs fresh mushrooms, sliced
- 1/3 cup soy sauce
- garlic powder (to taste)
- 1 tablespoon black pepper
- salt, only if needed which is very unlikely
- red peppers or green peppers or yellow pepper
- 1 -2 chili pepper, minced (be cautious very spicy)
- 1 hot banana pepper, minced
Recipe
- 1 melt butter over medium heat in a large pan.
- 2 add garlic and saute for 2 minutes.
- 3 add sliced mushrooms, red, green or yellow peppers, minced chili peppers, and minced hot banana pepper; stir to coat, and cook for about 5 minutes.
- 4 drizzle soy sauce into the mushrooms.
- 5 sprinkle with pepper, sprinkle with garlic powder. continue cooking over medium heat for about 10 minutes or until desired doneness is achieved.
- 6 remove from pan and serve.
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