Onion Marmalade

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• vegetable oil cooking spray
• 1 teaspoon vegetable oil
• 1/3 cup sugar
• 3 cups chopped onions
• 1/4 teaspoon salt
• 1/4 cup orange juice
• 1 tablespoon bourbon (optional)

Recipe

• 1 coat a large nonstick skillet with cooking spray; add oil and place over medium heat until pan is hot.
• 2 add sugar; cook until sugar dissolves, stirring constantly.
• 3 cook an additional 2 minutes or until golden, stirring constantly.
• 4 add onion and 1/4 teaspoon salt.
• 5 (caramelized sugar will harden and stick to spoon, but will melt again.) cook 20 minutes or until onion is golden, stirring occasionally.
• 6 add orange juice and bourbon; cook 5 minutes or until liquid evaporates.