Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 large spaghetti squash
- 2 tablespoons butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon parsley flakes
- 1/4 cup parmesan cheese
Recipe
- 1 preheat oven to 350.
- 2 cut squash in half and with a spoon scrape out seeds then place on shallow baking pan.
- 3 mix spices together in a bowl then divide between squash halves.
- 4 cut butter into chunks and put in squash.
- 5 place on center rack in oven.
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