Three-fruit Dump Cake
Total Time: 55 mins
Preparation Time: 5 mins
Cook Time: 50 mins
Ingredients
- Servings: 8
- 1 (21 ounce) can apple pie filling
- 1 (15 1/4 ounce) can pears, sliced, drained
- 1 (15 1/4 ounce) can peaches, sliced, drained
- 1 (9 ounce) package yellow cake mix
- 1/4 cup unsalted butter, cut into 1/8-inch pieces
Recipe
- 1 preheat the oven to 350 degrees f & grease an 8"x8" baking dish.
- 2 in a large bowl, combine the pie filling, pears & peaches, then spoon this fruit mixture into the prepared baking dish.
- 3 sprinkle the cake mix over the fruit, then dot the dried mix with butter.
- 4 bake for 45 to 50 minutes or until golden brown. serve warm.
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