Crustless Spinach And Cheese Quiche

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 (10 ounce) package frozen spinach, thawed and drained
• 6 eggs
• 1/2 cup onion, chopped
• 1 cup cottage cheese
• 1 cup cheddar cheese, shredded
• 1 cup mozzarella cheese, shredded
• 1/2 cup milk
• 1/2 cup bacon, cooked and crumbled
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Recipe

• 1 cook bacon (as crispy as you like) and crumble. drain on paper towels to absorb excess grease and set aside.
• 2 saute onion just a bit so they won't be crunchy in your quiche. place with bacon on yor paper towel.
• 3 in a bowl, beat eggs. add cheeses, milk, salt and pepper. mix well.
• 4 mix in bacon and onions. stir in spinach.
• 5 put in sprayed 9 inch pie pan or 8x8 baking dish.
• 6 bake at 350 for 40 minutes or until toothpick inserted into quiche comes out clean.