Natalie's Potatoes

Total Time: 1 hr 20 mins
Preparation Time: 40 mins
Cook Time: 40 mins

Ingredients

• Servings: 8


• 6 medium red potatoes


• 1/3 cup chopped onion


• 1/4 cup margarine, plus


• 2 tablespoons margarine


• 1 1/2 cups sour cream


• 2 cups shredded cheddar cheese


• 1 teaspoon salt


• 1/2 teaspoon black pepper

Recipe

• 1 boil water for potatoes, add potatoes and cook for 20 minutes.


• 2 drain, cool and peel potatoes.


• 3 grate potatoes, placing them in buttered 9 x 14-inch casserole.


• 4 make the following sauce to pour over them:.


• 5 sauce:saute onions in 1/4 cup margarine.


• 6 add sour cream and shredded cheese to melt.


• 7 add other ingredients.


• 8 heat thoroughly and pour over cooked and grated potatoes.


• 9 dot with 2 tablespoons margarine.


• 10 bake 35 minutes in 350 degree oven.