P-nutty Rice Pudding

Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins

Ingredients

• Servings: 9


• 1/4 cup butter


• 2/3 cup crunchy peanut butter


• 3 eggs


• 1 teaspoon vanilla


• 1 dash salt


• 2/3 cup brown sugar


• 2 cups milk


• 1 1/2 cups cooked rice

Recipe

• 1 preheat oven to 350 degrees.


• 2 microwave butter and peanut butter for 1 1/2 minutes ~ cool slightly.


• 3 beat eggs, vanilla, salt, and brown sugar until well blended.


• 4 add melted butter, peanut butter, milk, and cooked rice ~ combine well.


• 5 pour into 8 x 8 pyrex dish that was sprayed with cooking spray.


• 6 bake at 350 degrees for 45 minutes until set on the outside and still soft in the middle.


• 7 cool for about 20 minutes ~ serves 9.