Low Calorie Vanilla And Cinnamon Custard

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 10
• 1 cup low-fat milk
• 2 cups water
• 1/4 cup cornstarch
• 1/4 teaspoon cinnamon
• 1 teaspoon vanilla essence
• 1 dash salt
• artificial sweetener
• mint (optional) or pandan leaf (optional)

Recipe

• 1 heat milk and water in a saucepan.
• 2 combine cornstarch, cinnamon and salt. using a little water, mix it into a paste, then add to the saucepan.
• 3 cook until it thickens slightly.
• 4 cool, then add in the vanilla and artificial sweetener to taste.
• 5 serve chilled.
• 6 you can experiment with different flavours such as mint or pandan (screw pine)leaves. in this case, heat the leaves together with the milk and water, and remove them before chilling.