Low Carb Baked Basa

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1/2 cup almond flour
• 2 tablespoons cornmeal
• 3 tablespoons parmesan cheese
• 1 tablespoon parsley flakes
• 1/2 teaspoon lemon pepper
• salt
• pepper
• 1 1/2 lbs basa fillets (about 3 large pieces)
• 2 tablespoons lemon juice

Recipe

• 1 combine the first seven ingredients in a large, flat container, like a baking pan. (how large will depend on the size of your fillets.) put lemon juice in a similar container.
• 2 dip the fillets in the lemon juice and then dredge in the almond mixture to coat.
• 3 place on greased baking sheet and bake at 400 degrees about 20 minutes.