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Monday, August 31, 2015

Simple Spiced Rice


Ingredients



  • Servings: 8

  • 2 tablespoons butter

  • 2 cups uncooked basmati rice

  • 1 small onion, chopped

  • 4 cups water

  • 2 teaspoons salt

  • 2 whole cinnamon sticks

  • 1 large bay leaf


Recipe



    Preparation Time: 5 mins
    Cook Time: 25 mins
    Ready Time: 30 mins


  • melt the butter in a large saucepan over medium heat, and cook and stir the basmati rice and onion until the rice kernels are coated with butter and the onion is translucent, 5 to 8 minutes. the rice will give off a slightly toasted fragrance. pour in water, and mix in salt, cinnamon sticks and bay leaf.

  • bring the mixture to a boil, and reduce heat to medium-low. cover the saucepan, and simmer the rice until all the water has disappeared and the rice appears dry, about 18 minutes. fluff the rice with a fork and serve.

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