Ingredients
- Servings: 1
- 2 1/2 ounces amarula cream liqueur (1 tot)
- 1 1/4 ounces creme de menthe (1/2 tot)
- 1/2 cup vanilla ice cream
- 1 1/4 ounces (1/2 tot)
Recipe
- 1 blend all ingredients until smooth.
- 2 pour into a tall glass.
- 3 garnish with crushed peppermint.
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