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Sunday, January 31, 2016

Kiwi Pineapple Cream

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 2
  • 1 cup frozen pineapple chunks
  • 1 (6 ounce) container key lime yogurt
  • 1 kiwi, peeled and sliced
  • 1/2 cup canned unsweetened coconut milk
  • 1 tablespoon honey

Recipe

  • 1 place all ingredients in blender and pulse 15-30 seconds to break up chunks until smooth.
  • 2 divide between 2 glasses and garnish w/ extra kiwi and pineapple chunks if desire.

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