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Friday, January 29, 2016

Kittencal's Pizza Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 3 -4 tablespoons olive oil or 3 -4 tablespoons vegetable oil or 3 -4 tablespoons canola oil
  • 1 medium onion (finely chopped)
  • 1 tablespoon minced fresh garlic (or use 1 teaspoon garlic powder or to taste)
  • 3 -4 teaspoons dried italian seasoning (or to taste, i use 1 tablespoon)
  • 2 -4 teaspoons oregano
  • 1/4 cup tomato paste
  • 1 (28 ounce) can crushed tomatoes (can use tomato sauce in place of crushed tomatoes or use a combination of both if desired)
  • 1 teaspoon salt (or to taste, i use seasoned salt)
  • black pepper (to taste) (optional)
  • 1 -2 teaspoon sugar (add in only if needed at the end of cooking) (optional)

Recipe

  • 1 in a saucepan, heat the olive oil; saute the onions, italian seasoning and oregano for about 2-3 minutes, stirring until soft but not brown.
  • 2 add in garlic and saute for 2 minutes, stirring constantly.
  • 3 add in the tomato paste; stir and cook 1 minute.
  • 4 add in the remaining ingredients; cook and simmer on low heat for 1/2 to 3/4 hours, stirring occasionally, adding more salt if needed (the longer you cook this sauce the thicker and richer it will be!).
  • 5 cool slightly and use immediately or refrigerate up to 5 days or you may freeze.
  • 6 *note* freeze in plastic containers after cooled, i find that this sauce tastes even better if left in the fridge overnight to blend the flavors before using or freezing.
  • 7 delicious!

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